Food labels – How to read to avoid unhealthy ingredients.
Written by Jamie Sabel, Nutritionist Why does it seem like food labels and ingredient lists are written in morse code? We don't know the names of half the ingredients, and the ones that we are familiar with are often disguised under alias names. The good thing, we don't have to worry about ingredient lists when we eat whole foods. But sometimes our schedules make it impossible to turn away from the convenience of packaged food items. Life gets busy, and...